NEW: FIRE CHICKEN BURRITO BY CHEF WON KIM
Chicago - it's go time! The NEW Kimski Fire Chicken Burrito has arrived at The Beach and it's every bit as bold as it sounds.
We teamed up with Chef Won Kim of Kimski to bring serious Korean heat to our Mexican-inspired flavors. If your usual lunch is feeling a little… predictable, consider this your upgrade.
Here's what you're getting: spicy Korean Buldak chicken, Kimski Fire Sauce, cabbage and cilantro, pickled red onion, and a side of sesame soy crema to keep things balanced.
It’s spicy, fresh, a little messy - in the best possible way.
Bottom line: lunch (and dinner) just got a lot more interesting.
This isn’t just any burrito... it’s a full-on flavor mashup from an award-winning chef known for doing things differently (yes, that includes graffiti and DJing on the side).
And yeah, it doesn't just taste good... it does good, too. A portion of proceeds supports the Montessori School of Englewood, so every bite gives back.
The best part? It’s available right now at ALL Burrito Beach locations, including O’Hare Airport.
So grab a friend, bring your appetite, and get into it.
Kimski Fire Chicken Burrito. Out now.

DRIP WITH PURPOSE.
This burrito gives back.

